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Wednesday, July 20, 2011

Pepolino's Tuscan Dish

The grilled baby octopus is elegantly salted and boldly crisp. Complimented by sweet garlic Fettunta.. and topped with chewy calamari..the entire dish has a heavy, but appropriate drizzle of olive oil.

London Serves Seared Tuna

Sitting on a bed of fresh avocado with no additional seasoning needed, the warm filets slid onto the fork like butter